Our Wines

All grapes are grown in our Rothley vineyard with still wines and fruit wines made on site in our boutique winery. Sparkling wines are made at Halfpenny Green Vineyard, using the traditional method, Méthode champenoise.

Most of our wines are suitable for vegans and vegetarians, the exception being King Henry who had egg white used in the final stages.

Our fruit wines are made from fruit grown in the vineyard hedgerows:

Blackberry – similar to a light pinot noir Elderflower – very dry and wonderful with gin Other fruit wines, such as elderberry, are at a development stage.